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Mackerel Verrine with olives and almonds

  • Soon available
  • Genuine Portuguese product
  • No Duties or taxes on orders below $800 I £135
  • Safe payment by credit card, PayPal, Apple Pay...
  • 4-5 days Carbon-neutral delivery
  • 30-Day exchange or refund policy

We have run out of stock for this item.

Verrine cooked with crumbled mackerel from the Algarve coasts from the "small boat" fishing and local vegetables and spices.

This verrine is truly unique: It is produced in a traditional way, in small controlled batches from fresh mackerel and not from production residues.

Ideal for aperitif on toast or toasted bread, it is also very useful for cooking or preparing a pizza.

 Why I love it

  • All ingredients are fresh and local.
  • The method is strictly artisanal and controlled.


  • Net weight: 3.5oz
  • Mackerel 53%
  • Olive 14% 
  • Almonds 6% 
  • Onion
  • Lemon juice
  • Olive oil
  • Salt
  • Black Pepper

Nutritional statement

  • Energy: 821 kJ / 197 kcal
  • Fat: 13,7g
  • Carbonates: 2,5g
  • Protein: 16g