Açôr | Canned Grilled Codfish in Olive Oil
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Açôr | Canned Grilled Codfish in Olive Oil is backordered and will ship as soon as it is back in stock.
For this preserve, the cod is landed just a few meters from the cannery. It is prepared without haste, using traditional methods. Nothing is rushed, the flavor is given time to develop.
The flesh is firm, delicate, and perfectly held. The flavors are clean and true to Portuguese tradition. An honest preserve, meant to be enjoyed simply, without distraction.
Why I love it
- Meaty, melt-in-the-mouth texture.
- Carefully finished appearance.
- Subtle, balanced flavor.
Ingredients
- Net weight: 120 g
- Cod: 65%
- Olive oil: 34%
- Garlic and salt
Nutritional values (per 100 g)
- Energy: 187 kJ / 773 kcal
- Fat: 8 g
- Saturated fat: 1.3 g
- Protein: 28 g
- Salt: 2.3 g
More informations?
Açor is a Portuguese seafood cannery brand founded in the 1930s and discontinued in the 1980s, like more than 400 artisanal canneries in Portugal.
Recently revived with small-batch, artisanal production and a limited range, the cannery now offers preserves known for their quality and flavor.
